• Plated Dinners

    Each of our plated meal options are priced by the entree of your choice typically ranging from $22.00 to $30.00 per person.
    So once you choose your entree you will get to pick one item from each category below.

     

    All Dinners include a choice of:

    Entrée

    Starter

    Fresh Vegetable

    Starch

    Fresh Rolls and Butter

    Coffee, Decaffeinated Coffee, Tea

    Starters (Select 1)

    House Salad: Lettuce, Tomato, Red Onion and Carrots with House Dressing

    Caesar Salad: Crisp Romaine Lettuce, Croutons, Caesar Dressing, Parmesan Cheese

    California Salad: Baby Greens with Candied Walnuts, Caramelized Onions,

    Gorgonzola Cheese & Raspberry Vinaigrette

    Caprese Salad: Sliced Tomatoes and Mozzarella Cheese

    with Basil and Balsamic Dressing

    Vegetables (Select 1)

    Green Beans Almondine

    Steamed Broccoli

    Glazed Baby Carrots

    Capri Blend:  Zucchini and Squash, Carrots, Sliced Green Beans

    Roasted Veggie Medley: Red & Yellow Peppers, Zucchini, Italian Beans & Baby Carrots

    Starch (Select 1)

    Duchess Potatoes with Truffle Oil

    Roasted Rosemary Red Potatoes

    Farfalle with Butter Parsley Sauce

    Poupon Red Potatoes

    Wild Rice Pilaf

    Our Entree Choices

    Chicken Virginia

    Breast of Chicken Topped with Country Ham and Garlic Cream Sauce

    Chicken Marsala

    Grilled Breast with a Wine Pan Sauce

    Mediterranean Chicken

    Grilled Breast Topped with Sun-Dried Tomatoes, Olives, Roasted Peppers & Feta

    Chicken Françoise

    Chicken Breast, Egg Battered, Sautéed, and Served With Lemon Caper Butter Sauce

    Beef Tornado

    Tornados of Peppered Beef Tenderloin with Gorgonzola Sauce with Roasted Tomatoes

    Roast Top Sirloin Forestiere

    A Rich Demi-Glace with Mushrooms and Onions

    Prime Rib

    Roast Prime Rib with au Jus (10 oz. cut)

    Filet Mignon

    Served with Béarnaise or Bordelaise Sauce (8 oz. Cut)

    Southern Pork Loin

    Cider Braised Loin of Pork with Demi Glace and Onions

    Old Virginia Crab Cakes

    Fresh Lump Crab on a Bed of Red Pepper Sauce

    Glazed Salmon

    Grilled Salmon with Honey Glaze

    Surf and Turf

    Petite Filet Mignon with Béarnaise Sauce and Sautéed Crab Cake

    Mixed Grill

    Crab Stuffed Flounder, Hearth Grilled Breast of Chicken & Petite Filet of Beef

     

    The prices vary based on every individual party, feel free to contact us for prices and packages.

     

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